Our Latest Great Place To Eat - Granville's Bar & Grill
Tuesday 03 March 2026
Located just off the town’s historic square and adjacent to the walls of Macroom Castle, the atmosphere at Granville's is old meets new with the rough exposed stone walls of the building adding to the charm of their contemporary fare.
Kick off with the likes of a hearty French onion soup with Coolea cheese croutons or maybe a wild Atlantic prawn bruschetta or a castletownbere crab crumble, before sinking your teeth into one of their meaty mains such as an slow-braised shank of Irish lamb with creamy mash, veg, and a rosemary and red wine sauce. There’s great steaks too, like an 8oz Irish Hereford prime sirloin or a 14oz Michael Twomey T-bone, both being served with tempura onion rings, grilled flat mushrooms, fries and a choice of sauce. Prefer seafood? No problem, they do a superb chilli & peanut rayu glazed fillet of sea bass served with steamed veg, sautéed baby potatoes and an orange buerre blanc, not to mention their pan-seared wild Atlantic prawn linguine served with garlic bread. Vegetarians aren’t left out in the cold either with dishes like goats cheese and veg spring rolls or linguine pesto with cherry tomatoes, baby spinach and cream.