News Archive
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Salt & Chilli Prawns
31 December 2010
After all the rich meats and game, salt and chilli prawns went down well on New Year's Eve...
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NEW YEAR'S EVE 2010
23 December 2010
Check out the very many Restaurant and Hotel New Year's Eve happenings around the country....
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Ashford Castle Venison Recipe
23 December 2010
Head Chef, Stefan Matz, shares with us his superb recipe for loin of venison with star anise and scented beetroot
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Seafood Bar@Galway's Kirwan's Lane Restaurant
22 December 2010
A touch of Barna’s award winning, ‘O’Grady’s on the Pier’, opened in Galway City centre last Saturday as Kirwan’s Lane Restaurant in the Latin Quarter launched their new seafood bar on the lower level of the existing restaurant.
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Ashford Castle Christmas Recipes
19 December 2010
Stefan Matz of Ashford Castle shares with us his recipes for Christmas....the ultimate turkey with maple syrup.....
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Farm to Fork at Knockranny House Hotel Mayo
14 December 2010
We are seeing more and more the tremendous importance of buying local and seasonal produce and getting back to the old Irish meitheal method of doing business and supporting one another. The Farm to Fork policy linked with this is becoming widespread wi
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Our Latest Great Place to Eat - Capri Bay La Trattoria
08 December 2010
The Italians have a gift for creating atmosphere, sometimes it may be a bit kitsch but always confident. We were sitting in the Capri Bay Trattoria in Youghal, but it felt like we could have been in a side street in Sicily or the eponymous Capri.
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CHRISTMAS MARKETS COUNTRYWIDE 2010
08 December 2010
Christmas Markets are the buzz this year and there are lots around the country be they one day events or weekly in the lead up to the big day.In Dublin there is a new Christmas Market at Fitzwilliam Square this year with over 70 stalls lit up by more tha
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How to Paint a Cow
07 December 2010
Artist Deborah Donnelly famous for those big soft eyed oil paintings of cows will be in Green Lane Gallery Dingle on Saturday 11th 2-6 pm showing you how to paint a cow.
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NO. 41 RESTAURANT AT RESIDENCE - RESTAURANT REVIEW
07 December 2010
The past couple of years have led to a lot of changes in the restaurant industry and for many this has just meant survival – the survival of the fittest – or those offering the best deals! What has happened, also at all levels, is that there..
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Early Bird Phenomenon
07 December 2010
There was a time when the Early Bird Menu in restaurants was the zone of tightwads or older folks but there is no doubt now that it is an ever increasing phenomenon, a force to be reckoned with on the dining scene.
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Conrad's Kitchen - Restaurant Review
02 December 2010
Visiting the restaurant of a so called celebrity chef is what I term ‘destination dining’. They are not usually the sort of places that one goes to for a casual night out - or that bite to eat on the way home – unless you are in NAMA!
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Kenmare Has More Than Restaurants!
02 December 2010
When it comes to boutiques there is a gorgeous shop in Kenmare called O’Sullivan-Ford. John O’Sullivan is a young man who is the 3rd generation of his family to run O’Sullivan-Ford, a ladies, children’s, and homeware shop, on The Square in Kenmare.
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Sean Kelly's Black Pudding Christmas Cake
01 December 2010
Dont you just love the humour of Sean Kelly of Newport and his 3-tier black pudding Christmas Cake