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Restaurant Review - Christmas Pitstops

Restaurant Review - Christmas Pitstops

Wednesday 13 December 2023

Eat in or take out at this cyberpunk-themed Asian cuisine mocktail bar on Aungier Street, from a menu (€4.99-€23.99) that includes Chinese, Japanese, Taiwanese and Korean grub like bao buns, gyoza, Taiwanese crunch wraps, mini hotpots, and ‘space’ bags. There’s also plenty for vegans.

Dublin’s legendary Joycean pub is really special at Christmas. Along with their all-day menu, they also do posh sambos (€12-€20) with the option of a half portion of soup for €3 from 12-5pm. Try their prawn cocktail (€17) followed by a beef and Guinness pie (€23.50) or their fab seafood platter for two (€82). Yes, of course there’s also a roast turkey and ham dinner (€22) with stuffing, Brussels sprouts, fondant potatoes and gravy, not to mention a turkey and ham club sandwich (€17) with cranberry sauce on sourdough.

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First Published In The Sunday Independent