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  • Jurys Cork Hotel

    Jurys Cork Hotel

    09 March 2010

    The fabulous new Jurys Cork Hotel overlooking the River Lee on the Western Road is our latest Great Place to Stay

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  • Our Latest Great Place to Eat - RED Brasserie & Wine Bar

    Our Latest Great Place to Eat - RED Brasserie & Wine Bar

    06 March 2010

    Bertie Ahern is a man who likes his grub, although he likes to keep himself trim and watches his diet. He certainly knew where to go when he was in Newry on his book signing tour for he chose the RED Brasserie & Wine Bar. RED is a rather clever name...

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  • The Ormond Wine Bar

    The Ormond Wine Bar

    05 March 2010

    “You can sit anywhere”, said the Latin looking chap in the stripey jumper and Hugh Grant floppy hair, cursorily giving the unset table, we had hesitated beside, a brush down with his hand. We were in the Ormond Wine Bar, close to Capel Street Bridge.

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  • DANU AT THE BREHON HOTEL, KILLARNEY.

    DANU AT THE BREHON HOTEL, KILLARNEY.

    04 March 2010

    Danu Restaurant at The Brehon Hotel is our newest Great Place to Eat check it out....great food, great breaks

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  • A Poulet Au Pot - Regan Organics

    A Poulet Au Pot - Regan Organics

    01 March 2010

    In the 16th Century, King Henry 1V of France, a very popular figure, espoused the desire that all of the people of France would be able to have a ‘poulet au pot’ on a Sunday for lunch. Indeed many of us have memories of the flavours and ..

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  • The Fairway's Bar & Orchard Restaurant

    The Fairway's Bar & Orchard Restaurant

    27 February 2010

    The Fairway's Bar & Orchard Restaurant at Kilruane, Nenagh, Co. Tipperary is our latest Great Place to Eat. Read all about it in our restaurant section.

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  • The Club Brasserie, Cork.

    The Club Brasserie, Cork.

    24 February 2010

    The super stylish Club Brasserie on Lapp's Quay, Cork, is our latest Great Place to Eat

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  • The Old Stand is our latest Great Place to Eat

    The Old Stand is our latest Great Place to Eat

    23 February 2010

    The Old Stand is one of Dublin's great iconic Pubs which does great grub in a great atmosphere

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  • DANU AT THE BREHON HOTEL, KILLARNEY.

    DANU AT THE BREHON HOTEL, KILLARNEY.

    23 February 2010

    ‘Danu’ was the oldest Celtic Goddess and apparently a worshipped mother figure to The Tuatha de Danann, a race of people in Irish mythology. Actually, it is a rather nice name and was chosen for the newly tweaked restaurant Danu at the Brehon Hotel in Ki

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  • The CastleCourt Hotel, Westport.

    The CastleCourt Hotel, Westport.

    19 February 2010

    The CastleCourt Hotel in the lovely town of Westport is our newest Great Place to Stay & Eat 2010

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  • JUST FOOD COMPANY COBH

    JUST FOOD COMPANY COBH

    19 February 2010

    Whilst walking the aisles in Hurley's Supervalu in Midleton, East Cork, I spotted a row of organic soups by the “Just Food Company” and succumbed to a ‘Sweet Potato and Lemongrass’ soup which proved delicious.

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  • El Vino Cork

    El Vino Cork

    17 February 2010

    El Vino Restaurant & Wine Bar at the Elysian Tower offered friendly service and decent grub.

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  • CALVEY'S RESTAURANT ACHILL ISLAND

    CALVEY'S RESTAURANT ACHILL ISLAND

    15 February 2010

    Calvey's Restaurant on magnificent Achill Island is our newest Great Place to Eat. Think of delicious Achill Mountain Lamb, Local Lobster, prawns.....

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  • The Poachers Inn Seafood Bar & Restaurant, Bandon.

    The Poachers Inn Seafood Bar & Restaurant, Bandon.

    11 February 2010

    Our newest Great Place to Eat is Barry & Catherine McLaughlin's gorgeous Poachers Inn Seafood Bar & Restaurant in Bandon, West Cork.

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  • Olive Cafe & Deli Skerries

    Olive Cafe & Deli Skerries

    11 February 2010

    Deirdre and Peter Doherty's Olive Deli and Cafe in the fabulous north Dublin seaside town is our newest Great Place to Eat.....

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  • CONRAD GALLAGHER'S SALON DES SAVEURS

    CONRAD GALLAGHER'S SALON DES SAVEURS

    09 February 2010

    So what was our first real ‘boy wonder’ celebrity chef giving us in 2010 everyone wanted to know - including every chef in Dublin! It seems a helluva long time since the mid 90’s when a fledgling Gallagher first opened Peacock Alley in a basement in Bag

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